Wednesday, 7 August 2019

Bread Halwa

About my recipes:-

I make and try to share simple recipes with basic ingredients which everyone must be having at their homes.

Note:- (*) mark after ingredients means it can be skipped but if added will obviously be good.
Many a times we are left with breads or just side of breads .so, why not make full use of it. So, i experimented something and came up with bread ka halwa from sides of bread.

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Bread ka Halwa

Note:- All pics at end


  1. Bread sides or Bread(whatever you want) and crumb it in mixer-2 cups
  2. Milk-1 cups
  3. Ghee-2 table spoon
  4. Sugar or powered sugar(better)- 2 tablespoon
  5. elaichi powder(cardamon powder)-1 tsp
  6. badam - 5-6 finely chopped
Note:-Measurements may change according to taste because this is sweet dish .

1. Take bread sides or breads in mixer and make crumbs of it.
2. Take a pan and heat it.
3. Put Ghee in it.
4. Put bread crumbs to it and roast nicely.
5. Add milk enough so that it gets consistency of halwa.
6. Now add sugar.
7. Mix nicely and turn of gas.
8. Now put elaichi powder and chopped badam.
9. Mix again and serve hot.







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